Fiocchetto di Prosciutto - 6 Mesi - Intero - In Corda Prosciutto Trancio An Emilian delicacy: 24-month Parmigiano

An Emilian delicacy: 24-month Parmigiano Reggiano Mountain cheese (1

Ideal as a pasta sauce or to add zest to your recipes

Pecorino MA-TRÙ di Amatrice is a sheep's milk cheese aged for about 8 months according to ancient traditional methods

frutto della maestria dell’Acetaia Malpighi

The Farnese Specialities Basket pays homage to elegance and tradition

Fiocchetto di Prosciutto - 6 Mesi - Intero - In Corda Prosciutto Trancio An Emilian delicacy: 24-month ParmigianoFiocchetto di Prosciutto is an artisanal delicacy from Emilia, aged for over 6 months in the historic cellars of Salumificio Ducale. Obtained from the leanest part of the pork leg, it is sweet, lean, and fragrant, handmade like culatello and traditionally tied with string to preserve all its aroma.