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- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Impronte: 18
Polycarbonate moulds
The new line of chocolate moulds designed with Fabrizio Fiorani
SPV può essereutilizzato a temperature da -40°C a +250°C
Size: ø 50 mm h 35 mm
LB04SB stampi-in-silicone Impronte: 18Cocoa butter colors CHOCOLART Cocoa butter based colours ready to use with a perfect colour dosage. Ideal fot colouring chocolate in the mass, surface and mould. Color: Yellow lemon Weight: 200g E171 e AZO free
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