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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
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Description
ALCOHOL CONTENT
il periodo di maturazione finale che avviene nelle barriques utilizzate per l’affinamento del vino Sauternes
Discontinuous steam alembics according to the “Carlo Bocchino” pot still method
In stainless steel containers for a period of no less than six months followed by a period in French oak barriques
without harshness
Grappa Tradizione 50 gradi cl 100 ALCOHOL CONTENTRAW MATERIAL Selected pomace of Barbera d'Asti Freisa and Dolcetto grapes. DISTILLATION METHOD Carlo Bocchino method discontinuous steam still. PRODUCTION Linked to the availability of pomace of the vintage. TASTING The grappa has a delicate and slightly aromatic aroma and a frank and harmonious flavour. ALCOHOLIC CONTENT 50 alc. by Vol. FORMAT CL 100
Exchange/Return Notes
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