Gelcrem Chaud - 500 g Moule Silicone to dress an entire display

to dress an entire display with the same botanical signature

pas un sel ajouté

How should I store them for optimal use

and chocolatiers wishing to exploit the finesse of this emblematic plant in their compositions

environ 120 ml

Gelcrem Chaud - 500 g Moule Silicone to dress an entire displaySosa Ingredients Gelcrem Chaud 500 g Heat resistant thickener that withstands freezing Gelcrem Chaud from Sosa Ingredients is a thickener made from refined corn starch designed for professional pastry chefs and cooks. It provides smooth and stable textures in pastry creams, sauces, and cooked preparations, both sweet and savory. Its technical feature: it maintains its structure after cooking AND freezing, unlike regular corn starch which shrinks or