Bold Helles Beer Box 4 Lattine vino glera very long Guyot training system

very long Guyot training system

At the time of checkout

Pressing usually takes place in early December

Terreno: Argilloso

in balloon glasses

Bold Helles Beer Box 4 Lattine vino glera very long Guyot training systemGerman style lager beer, fresh and very smooth. With a delicate malted cereal flavour, it gives rounded and soft sensations to the palate, with a slightly dry and bitter finish. The foam is white, creamy and persistent. N BEERS are bottom fermented beers, in which the yeasts added to the must work at temperatures between 7 and 9 degrees centigrade. The complete maturation of the beer requires at least 5 or 6 weeks, at the end of which the yeast