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Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
10% Xarel·lo
Cured by traditional methods for 24 months
like squid or mussels
herbs and fruits of Almería
die auf der Weide aufgezogen wurden
turron nougat aus gerostetem eigelb 300g 300g 10% Xarel·lo* Made with Marcona Almond * Traditional recipe Artisan toasted egg yolk nougat made with traditional methods in Jijona (Alicante), from selected almonds and candied egg yolk. Region: Alicante (Spain) Net weight: 300g
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