Los Javis Espadin Reposado 750 ml Region_Bardolino Chiaretto Nourished by pure Finnish earth

Nourished by pure Finnish earth and intricately distilled for a naturally pure

Ole Smoky offers an extensive range of authentic moonshine and whiskey flavors that fly off shelves

roasted almond and whiskey barrel

Bouquet with olfactory notes of cherry

Dark Stranger

Los Javis Espadin Reposado 750 ml Region_Bardolino Chiaretto Nourished by pure Finnish earthFull bodied aromatic blend of chamomile, caramel and grass. Our Reposado is marked by rich hints of caramelized butter, marzipan and baa bread. Los Javis Reposado is made with agave Espadin in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still. After distillation, this mezcal is aged for six months