Coppa effetto martellato in melamina Martellato reducing operational times in the

reducing operational times in the pastry shop

boutique shelves and dining tables with immediate scenic effect

Applicazioni in pasticceria e ristorazione

The Martellato mould produces chocolate eggs weighing 230 g

Dishwasher compatibility simplifies the cleaning cycle in line with HACCP procedures

Coppa effetto martellato in melamina Martellato reducing operational times in theThe Melamine Hammered Effect Bowl Morini, from the Buffet Melamine collection, combines contemporary aesthetics and professional durability in a single service piece. With dimensions of 37 22 9. 5 cm (H), rectangular shape and hammer textured surface, it becomes the centrepiece of every buffet setup, aperitivo or banqueting service in HoReCa settings. Mise en place aesthetics, professional kitchen robustness The hammered effect surface gives visual