Chocolat noir jaguar 70% - Equateur Format:56 g The 250 ml format offers

The 250 ml format offers 50 doses

il n’en reste qu’une infime partie

stimulate blood flow and boost the production of collagen - the vital protein we lose as our skin ages

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From a purely botanical point of view

Chocolat noir jaguar 70% - Equateur Format:56 g The 250 ml format offersJaguar chocolate is synonymous with smoothness and creaminess. In the heart of the Amazon rainforest, jaguar beans are grown according to ancestral traditions. Also known as albino cocoa, the beans have floral and nutty nuances. The color and velvety texture are reminiscent of milk chocolate, but dairy free. We've added a touch of Zorzal cocoa to create the ultimate experience. Tasting notes: roasted almond, caramel, floral accents. No added oil